I’ve trained at the Koffieschool in Utrecht under Joost Leopold and have completed and passed the following SCA-level courses:

  1. Introduction to coffee
  2. Barista foundation
  3. Barista intermediate
  4. Brewing foundation
  5. Brewing intermediate
  6. Sensory foundation
  7. Roasting foundation

All courses were passed in April-May 2017.

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