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Going separate ways

Sadly, Market Garden, the Double Dutch Café and No Pressure Coffee will be going their separate ways as of today. It’s really difficult establishing specialty coffee standards in an area that still consumes large amounts of instant coffee, that was already known when we started our cooperation in March.

But it has proven increasingly more difficult to do so, instead of becoming easier, and that’s why No Pressure Coffee has decided to go its own way and seek a different cooperation.

We thank Market Garden and staff for their patience, effort and the opportunity. We wish them the best in their endeavors for the future with the cafe.

By Christian

Coffee has been my life line for decades, the smell would wake me up whenever my parents would brew a pot. Working part-time in Food&Beverage since 2006, I've unknowingly narrowed my field of flavors and odors from chef in the kitchen to sommelier at the dining table to barista with coffee since 2016. SCA Certified since 2017. With a background in chemistry, understanding the brew methods was very easy for me. Combined with an insatiable curiosity for knowledge, I strive to learn even more about the world of coffee. Currently building up experience to participate in the Dutch Brewers Cup 2024 and perhaps WBrC in the future!